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Smoky Pecan Grilling Marinade

Smoky Pecan Grilling Marinade Ingredients: oil, olive, salad or cooking sauce, worcestershire soy sauce made from soy (tamari) spices, garlic powder spices, paprika spices, pepper, black spices, basil, dried mustard,...

Smoky Pecan Grilling Marinade

Ingredients:
oil, olive, salad or cooking
sauce, worcestershire
soy sauce made from soy (tamari)
spices, garlic powder
spices, paprika
spices, pepper, black
spices, basil, dried
mustard, prepared, yellow
lemon juice, raw
nuts, pecans

Directions:
In a medium-sized bowl whisk all of the above ingredients, making sure to mix it together really well.
Then you are ready to soak your meat.
The meat needs to have at least an hour to be tender and flavorful.
I put mine into the marinade and into the refrigerator before I go to work in the morning and it is perfect when its time to cook supper.