Apples Au Gratin

Apples Au Gratin

Ingredients:
apples, raw, with skin
raisins, seeded
spices, cinnamon, ground
lemon juice, raw
sugars, brown
wheat flour, white, all-purpose, unenriched
salt, table
butter, without salt
cheese, cheddar

Directions:
In a well buttered one quart casserole dish, arrange your apple slices.
Sprinkle the apple slices with raisins, cinnamon and lemon juice.
In a small bowl, combine the brown sugar, flour, salt, butter and cheese.
Sprinkle this mixture over the apples.
Bake at 350 for 30 minutes or until apples are tender.