Food recipes
Gerry's Cobbler
Gerry's Cobbler Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table sugars, granulated butter, without salt milk, fluid, 1% fat,...
Gerry's Cobbler
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
sugars, granulated
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
blackberries, raw
blackberries, raw
sugars, granulated
Directions:
Preheat the oven to 375 degrees F (190 degrees C).
Grease a 9-inch square baking dish.
Mix flour, baking powder, and salt in a bowl; set aside.
Beat 1/2 cup white sugar and butter in another bowl until smooth.
Stir flour mixture alternately with milk, into butter mixture until well mixed.
Pour batter into prepared baking dish.
Spoon blackberries and blackberry juice on top and sprinkle with remaining 1/2 cup sugar.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
sugars, granulated
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
blackberries, raw
blackberries, raw
sugars, granulated
Directions:
Preheat the oven to 375 degrees F (190 degrees C).
Grease a 9-inch square baking dish.
Mix flour, baking powder, and salt in a bowl; set aside.
Beat 1/2 cup white sugar and butter in another bowl until smooth.
Stir flour mixture alternately with milk, into butter mixture until well mixed.
Pour batter into prepared baking dish.
Spoon blackberries and blackberry juice on top and sprinkle with remaining 1/2 cup sugar.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.