Cranberry, Apricot and Horseradish Dip

Cranberry, Apricot and Horseradish Dip

Ingredients:
cheese, parmesan, hard
horseradish, prepared
apricots, dried, sulfured, uncooked
cranberries, dried, sweetened

Directions:
Combine everything in a small (2 qt) slow cooker.
Cook on high 1-2 hours or low 2-3 hours.
Serve with crackers or pita bread.
If you do not have a 2-qt slow cooker, you can place a small baking dish into your larger slow cooker; be sure to use oven mitts to remove the dish!