Food recipes
Hawaiian Snowballs
Hawaiian Snowballs Ingredients: butter, without salt sugars, powdered vanilla extract shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) wheat flour, white, all-purpose, unenriched nuts...
Hawaiian Snowballs
Ingredients:
butter, without salt
sugars, powdered
vanilla extract
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
wheat flour, white, all-purpose, unenriched
nuts, macadamia nuts, raw
pineapple, raw, all varieties
Directions:
Preheat the oven to 350 degrees (F).
In a large bowl, cream the butter and half of the sifted powdered sugar.
Mix in the vanilla and coconut extract, if using.
Add the flour a cup at a time and mix until a ball of dough begins to form.
With clean hands, mix in the chopped macadamia nuts and pineapple.
Form dough into 1 inch balls and bake on cookie sheets for 12-15 minutes or until done.
Cool almost completely and then dredge them with the remaining powdered sugar.
Once completely cooled, store covered.
Makes 35-40 cookies.
Enjoy!
Ingredients:
butter, without salt
sugars, powdered
vanilla extract
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
wheat flour, white, all-purpose, unenriched
nuts, macadamia nuts, raw
pineapple, raw, all varieties
Directions:
Preheat the oven to 350 degrees (F).
In a large bowl, cream the butter and half of the sifted powdered sugar.
Mix in the vanilla and coconut extract, if using.
Add the flour a cup at a time and mix until a ball of dough begins to form.
With clean hands, mix in the chopped macadamia nuts and pineapple.
Form dough into 1 inch balls and bake on cookie sheets for 12-15 minutes or until done.
Cool almost completely and then dredge them with the remaining powdered sugar.
Once completely cooled, store covered.
Makes 35-40 cookies.
Enjoy!