Food recipes
Roast Tomato Mashed Potatoes
Roast Tomato Mashed Potatoes
Ingredients:
tomatoes, red, ripe, raw, year round average
potatoes, raw, skin
Directions:
In a food processor puree the oven-dried tomatoes to a nearly smooth consistency.
Add the tomato puree to the warm mashed potatoes and over low heat, stir with a wooden spoon until the tomatoes are completely incorporated and the mixture is piping hot.
Serve.
Ingredients:
tomatoes, red, ripe, raw, year round average
potatoes, raw, skin
Directions:
In a food processor puree the oven-dried tomatoes to a nearly smooth consistency.
Add the tomato puree to the warm mashed potatoes and over low heat, stir with a wooden spoon until the tomatoes are completely incorporated and the mixture is piping hot.
Serve.
Printed from https://recipe.bluelayer.org/recipe/49469/roast-tomato-mashed-potatoes