Food recipes
Smashed Sweet Potatoes
Smashed Sweet Potatoes Ingredients: sweet potato, raw, unprepared orange juice, raw cream, fluid, heavy whipping butter, without salt sugars, brown spices, nutmeg, ground spices, cinnamon, ground salt, table spices, p...
Smashed Sweet Potatoes
Ingredients:
sweet potato, raw, unprepared
orange juice, raw
cream, fluid, heavy whipping
butter, without salt
sugars, brown
spices, nutmeg, ground
spices, cinnamon, ground
salt, table
spices, pepper, black
Directions:
Preheat the oven to 375 degrees F.
Scrub the potatoes, prick them several times with a knife or fork, and bake them for 1 hour or until very soft when pierced with a knife.
Remove from the oven and scoop out the insides as soon as they are cool enough to handle.
Place the sweet potato meat into the bowl of an electric mixer fitted with a paddle attachment and add the orange juice, cream, butter, brown sugar, nutmeg, cinnamon, salt, and pepper.
Mix together until combined but not smooth and transfer to a baking dish.
Bake the potatoes for 20 to 30 minutes, until heated through.
Ingredients:
sweet potato, raw, unprepared
orange juice, raw
cream, fluid, heavy whipping
butter, without salt
sugars, brown
spices, nutmeg, ground
spices, cinnamon, ground
salt, table
spices, pepper, black
Directions:
Preheat the oven to 375 degrees F.
Scrub the potatoes, prick them several times with a knife or fork, and bake them for 1 hour or until very soft when pierced with a knife.
Remove from the oven and scoop out the insides as soon as they are cool enough to handle.
Place the sweet potato meat into the bowl of an electric mixer fitted with a paddle attachment and add the orange juice, cream, butter, brown sugar, nutmeg, cinnamon, salt, and pepper.
Mix together until combined but not smooth and transfer to a baking dish.
Bake the potatoes for 20 to 30 minutes, until heated through.