Food recipes
Crackers
Crackers Ingredients: wheat flour, white, all-purpose, unenriched salt, table sugars, granulated butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d Directions: Place the flour into a bowl....
Crackers
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
sugars, granulated
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Place the flour into a bowl.
Add the sugar and salt.
Mix.
Add the butter.
Mix.
Add the milk.
Mix again.
Cover.
Let sit for 15 - 20 minutes.
On floured surface: roll dough.
The thinner the dough, the crispier the cracker.
Use a fork to dot the dough.
Cut the dough.
Place on baking sheet.
Bake at 325 for 20 to 25 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
sugars, granulated
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Place the flour into a bowl.
Add the sugar and salt.
Mix.
Add the butter.
Mix.
Add the milk.
Mix again.
Cover.
Let sit for 15 - 20 minutes.
On floured surface: roll dough.
The thinner the dough, the crispier the cracker.
Use a fork to dot the dough.
Cut the dough.
Place on baking sheet.
Bake at 325 for 20 to 25 minutes.