Bently's Good Enough For Lafayette Sauce Recipe

Bently's Good Enough For Lafayette Sauce Recipe

Ingredients:
catsup
vinegar, cider
water, bottled, generic
sauce, worcestershire
sugars, brown
spices, pepper, red or cayenne

Directions:
MAKES ABOUT 5 C.
IN A MEDIUM SAUCEPAN, COMBINE INGREDIENTS AND SIMMER OVER MEDIUM LOW HEAT 10 TO 20 Min.
STORE UNUSED SAUCE INDEFINATELY IN A COOK DARK PLACE.
USES: AS A MARINADE, FINISHING Or possibly TABLE SAUCE ON PULLED PORK, Or possibly CHICKEN.
WOULDN'Tablespoons TASTE BACK IN A BLOODY MARY EITHER.