Mimi's Maine Blueberry Cobbler

Mimi's Maine Blueberry Cobbler

Ingredients:
blueberries, raw
sugars, granulated
cornstarch
lemon juice, raw
spices, cinnamon, ground
spices, nutmeg, ground
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
leavening agents, baking soda
butter, without salt
milk, buttermilk, fluid, cultured, lowfat

Directions:
BLUEBERRIES:.
In a large bowl combine all the ingredients.
Put into a 2 quart baking dish which has been sprayed with cooking spray.
Bake at 375 degrees for 10 minutes while you make the Cobbler.
COBBLER:.
In a small bowl combine the first five ingredients; mix well.
Cut in the cold butter till mixture resembles coarse crumbs.
Stir in the buttermilk just till moistened.
Drop by tablespoons onto blueberry mixture.
Sprinkle some sugar over the top of the dough.
Bake uncovered at 375 degrees for about 25-30 minutes or till golden.
Serve warm with vanilla ice cream or whipped cream.