Food recipes
Cranberry Sauce with Apricots, Raisins, and Orange
Cranberry Sauce with Apricots, Raisins, and Orange Ingredients: orange juice, raw water, bottled, generic cranberries, dried, sweetened sugars, granulated apricots, dried, sulfured, uncooked raisins, seeded orange jui...
Cranberry Sauce with Apricots, Raisins, and Orange
Ingredients:
orange juice, raw
water, bottled, generic
cranberries, dried, sweetened
sugars, granulated
apricots, dried, sulfured, uncooked
raisins, seeded
orange juice, raw
Directions:
In a large saucepan over medium heat, mix the orange juice, water, cranberries, sugar, apricots, raisins, and orange zest.
Stir constantly until sugar has dissolved, about 5 minutes.
Bring to a boil, and cook 10 minutes, or until cranberries have burst.
Remove from heat, and chill at least 8 hours, or overnight, before serving cold.
Ingredients:
orange juice, raw
water, bottled, generic
cranberries, dried, sweetened
sugars, granulated
apricots, dried, sulfured, uncooked
raisins, seeded
orange juice, raw
Directions:
In a large saucepan over medium heat, mix the orange juice, water, cranberries, sugar, apricots, raisins, and orange zest.
Stir constantly until sugar has dissolved, about 5 minutes.
Bring to a boil, and cook 10 minutes, or until cranberries have burst.
Remove from heat, and chill at least 8 hours, or overnight, before serving cold.