Food recipes
T&Rs Kansas City Style BBQ Dry Rub
T&Rs Kansas City Style BBQ Dry Rub Ingredients: salt, table sugars, brown spices, pepper, black spices, paprika spices, chili powder spices, garlic powder spices, onion powder spices, pepper, red or cayenne Directions...
T&Rs Kansas City Style BBQ Dry Rub
Ingredients:
salt, table
sugars, brown
spices, pepper, black
spices, paprika
spices, chili powder
spices, garlic powder
spices, onion powder
spices, pepper, red or cayenne
Directions:
1.
Combine all ingredients together and transfer to an airtight container.
2.
Can be stored up to 6 months refrigerated.
3.
Rub; let meat marinade for 24 hours refrigerated.
4.
Cook, add you favorite BBQ sauce near the end of cooking cycle if desired and enjoy.
Ingredients:
salt, table
sugars, brown
spices, pepper, black
spices, paprika
spices, chili powder
spices, garlic powder
spices, onion powder
spices, pepper, red or cayenne
Directions:
1.
Combine all ingredients together and transfer to an airtight container.
2.
Can be stored up to 6 months refrigerated.
3.
Rub; let meat marinade for 24 hours refrigerated.
4.
Cook, add you favorite BBQ sauce near the end of cooking cycle if desired and enjoy.