Food recipes
Easy and Pretty Tarragon Vegetables
Easy and Pretty Tarragon Vegetables Ingredients: sugars, granulated water, bottled, generic carrots, raw butter, without salt spices, tarragon, dried mustard, prepared, yellow vinegar, cider salt, table Directions: Pl...
Easy and Pretty Tarragon Vegetables
Ingredients:
sugars, granulated
water, bottled, generic
carrots, raw
butter, without salt
spices, tarragon, dried
mustard, prepared, yellow
vinegar, cider
salt, table
Directions:
Place sugar snap peas and water in a saucepan, bring to a boil and cook 2 minutes.
Add carrots and butter, cover and cook an additional 2 minutes.
Stir in tarragon, mustard, vinegar and salt.
May serve as a side dish.
Note: If fresh tarragon is unavailable, may use dried, but start with a pinch, and taste from there.
Also, the matchstick cut carrots should be about the same length as the snap peas.
Ingredients:
sugars, granulated
water, bottled, generic
carrots, raw
butter, without salt
spices, tarragon, dried
mustard, prepared, yellow
vinegar, cider
salt, table
Directions:
Place sugar snap peas and water in a saucepan, bring to a boil and cook 2 minutes.
Add carrots and butter, cover and cook an additional 2 minutes.
Stir in tarragon, mustard, vinegar and salt.
May serve as a side dish.
Note: If fresh tarragon is unavailable, may use dried, but start with a pinch, and taste from there.
Also, the matchstick cut carrots should be about the same length as the snap peas.