Food recipes
Maple Walnut Syrup
Maple Walnut Syrup Ingredients: syrups, corn, light syrup, maple, canadian water, bottled, generic sugars, granulated nuts, walnuts, english Directions: Combine corn syrup, maple syrup, water and sugar in a saucepot....
Maple Walnut Syrup
Ingredients:
syrups, corn, light
syrup, maple, canadian
water, bottled, generic
sugars, granulated
nuts, walnuts, english
Directions:
Combine corn syrup, maple syrup, water and sugar in a saucepot.
Bring to a boil, stirring occasionally.
Reduce heat and simmer syrup until it begins to thicken, about 15 minutes.
Stir in nuts; cook 5 minutes.
Ladle hot syrup into hot jars, seaving 1/4-inch headspace.
Adjust two-piece caps.
Process 10 minutes in a boiling-water canner.
Yield: about 4 half-pints.
Ingredients:
syrups, corn, light
syrup, maple, canadian
water, bottled, generic
sugars, granulated
nuts, walnuts, english
Directions:
Combine corn syrup, maple syrup, water and sugar in a saucepot.
Bring to a boil, stirring occasionally.
Reduce heat and simmer syrup until it begins to thicken, about 15 minutes.
Stir in nuts; cook 5 minutes.
Ladle hot syrup into hot jars, seaving 1/4-inch headspace.
Adjust two-piece caps.
Process 10 minutes in a boiling-water canner.
Yield: about 4 half-pints.