Food recipes
Tomato Peach Chutney
Tomato Peach Chutney Ingredients: tomatoes, red, ripe, raw, year round average peaches, yellow, raw peppers, sweet, green, raw sugars, brown sugars, granulated vinegar, distilled raisins, seeded onions, raw spices, cu...
Tomato Peach Chutney
Ingredients:
tomatoes, red, ripe, raw, year round average
peaches, yellow, raw
peppers, sweet, green, raw
sugars, brown
sugars, granulated
vinegar, distilled
raisins, seeded
onions, raw
spices, curry powder
spices, ginger, ground
Directions:
Combine all the ingredients into a large saucepan.
Stirring frequently, cook over medium heat for approximately 1 hour or until mixture has thickened.
Ladle the chutney into hot jars leaving 1/4 inch headspace and adjust caps.
Process for 20 minutes in a boiling water bath.
Ingredients:
tomatoes, red, ripe, raw, year round average
peaches, yellow, raw
peppers, sweet, green, raw
sugars, brown
sugars, granulated
vinegar, distilled
raisins, seeded
onions, raw
spices, curry powder
spices, ginger, ground
Directions:
Combine all the ingredients into a large saucepan.
Stirring frequently, cook over medium heat for approximately 1 hour or until mixture has thickened.
Ladle the chutney into hot jars leaving 1/4 inch headspace and adjust caps.
Process for 20 minutes in a boiling water bath.