Food recipes
Wilton Buttercream Icing
Wilton Buttercream Icing Ingredients: shortening, vegetable, household, composite butter, without salt vanilla extract sugars, granulated milk, fluid, 1% fat, without added vitamin a and vitamin d leavening agents, ba...
Wilton Buttercream Icing
Ingredients:
shortening, vegetable, household, composite
butter, without salt
vanilla extract
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, baking powder, double-acting, sodium aluminum sulfate
Directions:
Cream butter and shortening with mixer.
add vanilla.
gradually add sugar, one cup at a time, beating on medium speed.
scrape sides and bottom of bowl often.
when all sugar has been mixed in, icing will appear dry.
Add milk or water and beat at medium speed until ready to use.
refridgerate leftover icing in an airtight container.
Rewhip before using.
*****For chocolate icing.
Add cocoa powder or melted chocolate when adding the sugar.
Ingredients:
shortening, vegetable, household, composite
butter, without salt
vanilla extract
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, baking powder, double-acting, sodium aluminum sulfate
Directions:
Cream butter and shortening with mixer.
add vanilla.
gradually add sugar, one cup at a time, beating on medium speed.
scrape sides and bottom of bowl often.
when all sugar has been mixed in, icing will appear dry.
Add milk or water and beat at medium speed until ready to use.
refridgerate leftover icing in an airtight container.
Rewhip before using.
*****For chocolate icing.
Add cocoa powder or melted chocolate when adding the sugar.