Food recipes
Creamy Ravioli and Broccoli
Creamy Ravioli and Broccoli Ingredients: broccoli, raw cheese, parmesan, hard cheese, ricotta, whole milk oil, olive, salad or cooking bacon, meatless spices, pepper, red or cayenne beef, grass-fed, ground, raw Direct...
Creamy Ravioli and Broccoli
Ingredients:
broccoli, raw
cheese, parmesan, hard
cheese, ricotta, whole milk
oil, olive, salad or cooking
bacon, meatless
spices, pepper, red or cayenne
beef, grass-fed, ground, raw
Directions:
Bring 2 1/2 quarts of unsalted water to a boil in a covered large pot.
Meanwhile, combine the parmesan, ricotta, oil, bacon bits and red pepper flakes.
Stir well to mix; set aside.
When water in pot reaches a rapid boil, add the broccoli and ravioli.
Cover and bring the water back to a boil.
Crack the lid and cook at a medium boil until the pasta is tender, about 5 minutes.
When pasta is done, drain it along with the broccoli.
Add the cheese mixture and toss to coat.
Enjoy!
Ingredients:
broccoli, raw
cheese, parmesan, hard
cheese, ricotta, whole milk
oil, olive, salad or cooking
bacon, meatless
spices, pepper, red or cayenne
beef, grass-fed, ground, raw
Directions:
Bring 2 1/2 quarts of unsalted water to a boil in a covered large pot.
Meanwhile, combine the parmesan, ricotta, oil, bacon bits and red pepper flakes.
Stir well to mix; set aside.
When water in pot reaches a rapid boil, add the broccoli and ravioli.
Cover and bring the water back to a boil.
Crack the lid and cook at a medium boil until the pasta is tender, about 5 minutes.
When pasta is done, drain it along with the broccoli.
Add the cheese mixture and toss to coat.
Enjoy!