Cornbread

Cornbread

Ingredients:
cornmeal, degermed, unenriched, yellow
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
sugars, granulated
salt, table
egg substitute, powder
soymilk, original and vanilla, unfortified
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)

Directions:
Mix it all together just until it is completely mixed.
Baked in a NON-preheated 450 degree oven for 20-25 minutes.