Food recipes
Mini Vegetable Casserole Recipe
Mini Vegetable Casserole Recipe Ingredients: brussels sprouts, raw onions, raw carrots, raw soup, cream of chicken, canned, condensed cheese, cheddar bread crumbs, dry, grated, plain Directions: Combine frzn vegetable...
Mini Vegetable Casserole Recipe
Ingredients:
brussels sprouts, raw
onions, raw
carrots, raw
soup, cream of chicken, canned, condensed
cheese, cheddar
bread crumbs, dry, grated, plain
Directions:
Combine frzn vegetables and soup.
Spoon into shallow baking dish and cover.
Bake at 325 degrees for 45 min.
Stir vegetables once after 30 min.
Top with cheese and crumbs; uncover for last 5-10 min.
Ingredients:
brussels sprouts, raw
onions, raw
carrots, raw
soup, cream of chicken, canned, condensed
cheese, cheddar
bread crumbs, dry, grated, plain
Directions:
Combine frzn vegetables and soup.
Spoon into shallow baking dish and cover.
Bake at 325 degrees for 45 min.
Stir vegetables once after 30 min.
Top with cheese and crumbs; uncover for last 5-10 min.