Food recipes
Yakitori Sauce
Yakitori Sauce
Yield: 10 fl oz (300 mL)
Ingredients:
- 8 fl oz (240 mL) Soy sauce
- 3 fl oz (90 mL) Sake (Japanese rice wine)
- 2 fl oz (60 mL) Mirin (sweet Eastern rice wine)
- 3 oz (90 g) Sugar
Directions:
1. Prepare it by incorporate all the substances inside a saucepan. Simmer until finally the sugar is dissolved and the liquid is lower by about one-fourth.
Yield: 10 fl oz (300 mL)
Ingredients:
- 8 fl oz (240 mL) Soy sauce
- 3 fl oz (90 mL) Sake (Japanese rice wine)
- 2 fl oz (60 mL) Mirin (sweet Eastern rice wine)
- 3 oz (90 g) Sugar
Directions:
1. Prepare it by incorporate all the substances inside a saucepan. Simmer until finally the sugar is dissolved and the liquid is lower by about one-fourth.
Printed from https://recipe.bluelayer.org/recipe/4728/yakitori-sauce