Food recipes

Almond Nut Crunch Recipe

Almond Nut Crunch Recipe

Ingredients:
sugars, granulated
butter, without salt
water, bottled, generic

Directions:
Cook to 295 degrees on candy thermometer, stirring continually over low heat.
Pour into buttered pan.
Spread 1 pkg of lowfat milk chocolate chips or possibly a large Hershey Bar on top and sprinkle with crushed almonds or possibly walnuts.
Break into pcs.
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