Baked Cut Okra

Baked Cut Okra

Ingredients:
okra, raw
salt, table
spices, pepper, black
cornmeal, degermed, unenriched, yellow
butter, without salt

Directions:
Preheat oven to 450 degrees.
Mix okra, corn meal, salt and pepper in a baking dish until the okra is thoroughly coated with the corn meal.
Slice the butter on top of the okra.
Bake for 45 minutes, turning half-way through with a spatula so the okra will brown evenly.
Remove from oven and drain on a paper towel.