Food recipes
Vernon B's Tangy Smoked Sausage
Vernon B's Tangy Smoked Sausage Ingredients: pork sausage, link/patty, unprepared catsup sugars, brown horseradish, prepared salt, table spices, pepper, black Directions: Cut sausage inyo bite-size pieces and put in a...
Vernon B's Tangy Smoked Sausage
Ingredients:
pork sausage, link/patty, unprepared
catsup
sugars, brown
horseradish, prepared
salt, table
spices, pepper, black
Directions:
Cut sausage inyo bite-size pieces and put in a slow cooker.
Mix together the next 5 ingredients and pour over sausage.
Stir well to coat the sausage with sauce.
Cover and cook on low for 1 - 2 hours.
Ingredients:
pork sausage, link/patty, unprepared
catsup
sugars, brown
horseradish, prepared
salt, table
spices, pepper, black
Directions:
Cut sausage inyo bite-size pieces and put in a slow cooker.
Mix together the next 5 ingredients and pour over sausage.
Stir well to coat the sausage with sauce.
Cover and cook on low for 1 - 2 hours.