Food recipes
Panhandle Cornbread
Panhandle Cornbread
Ingredients:
1 cup yellow cornmeal
1 tablespoon baking powder
1 cup sharp cheddar cheese, shredded
2 large eggs, beaten
1/2 cup vegetable oil
1 cup dairy sour cream
8 oz canned cream-style corn
4 oz chopped green chile peppers
Directions:
Preheat the oven to 400
Ingredients:
1 cup yellow cornmeal
1 tablespoon baking powder
1 cup sharp cheddar cheese, shredded
2 large eggs, beaten
1/2 cup vegetable oil
1 cup dairy sour cream
8 oz canned cream-style corn
4 oz chopped green chile peppers
Directions:
Preheat the oven to 400
Printed from https://recipe.bluelayer.org/recipe/4611/panhandle-cornbread