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Simple Oven-Roasted Tomato Sauce

Simple Oven-Roasted Tomato Sauce Ingredients: spices, onion powder oil, olive, salad or cooking spices, basil, dried spices, garlic powder salt, table spices, pepper, black Directions: Preheat oven to 425 degrees F. S...

Simple Oven-Roasted Tomato Sauce

Ingredients:
spices, onion powder
oil, olive, salad or cooking
spices, basil, dried
spices, garlic powder
salt, table
spices, pepper, black

Directions:
Preheat oven to 425 degrees F.
Spread tomatoes in a single layer in a pan.
Drizzle with olive oil.
Sprinkle with onion powder.
Bake for 35 minutes or until tomatoes are wrinkly.
Let cool for a few minutes, then put tomatoes in food processor.
Add fresh basil, garlic powder, salt, and pepper and blend until smooth.
To serve, I added a few handfuls of spinach to the finished sauce and simmered it on the stove until the spinach wilted.
Then I poured it over pasta and topped it with cheese.