Kittencal's Brown Sugar Caramel Sauce or Ice Cream Topping

Kittencal's Brown Sugar Caramel Sauce or Ice Cream Topping

Ingredients:
butter, salted
salt, table
sugars, brown
cream, fluid, heavy whipping
vanilla extract

Directions:
In a small saucepan melt butter with salt.
Add the brown sugar; whisk until combined and thickened (about 2 minutes).
Whisk in the whipping cream, until thoroughly blended (2 more minutes).
Mix in vanilla (if using) until combined.
NOTE; this sauce will thicken up more when refrigerated.