Food recipes
Peanut and Sultana Slice (Or Peanut & Golden Raisin Bar)
Peanut and Sultana Slice (Or Peanut & Golden Raisin Bar) Ingredients: butter, without salt sugars, powdered raisins, seeded oil, corn, peanut, and olive shortening confectionery, coconut (hydrogenated) and or palm ker...
Peanut and Sultana Slice (Or Peanut & Golden Raisin Bar)
Ingredients:
butter, without salt
sugars, powdered
raisins, seeded
oil, corn, peanut, and olive
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
wheat flour, white, all-purpose, unenriched
Directions:
Pre-heat oven to 180 deg Celsius.
Grease a slice pan 19cm x 29cm.
Gently melt the butter in a saucepan large enough to mix all ingredients.
Add sugar, sultanas, peanuts and coconut and give a quick stir.
Now add sifted flour.
Firmly press this mix into prepared pan.
I prefer to use my hands.
Bake for 30 mins, or until golden.
Cool in pan, not cutting until completely cold, ideally the next day.
Ingredients:
butter, without salt
sugars, powdered
raisins, seeded
oil, corn, peanut, and olive
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
wheat flour, white, all-purpose, unenriched
Directions:
Pre-heat oven to 180 deg Celsius.
Grease a slice pan 19cm x 29cm.
Gently melt the butter in a saucepan large enough to mix all ingredients.
Add sugar, sultanas, peanuts and coconut and give a quick stir.
Now add sifted flour.
Firmly press this mix into prepared pan.
I prefer to use my hands.
Bake for 30 mins, or until golden.
Cool in pan, not cutting until completely cold, ideally the next day.