Salted Caramel Sauce (for Sweet Potatoes)

Salted Caramel Sauce (for Sweet Potatoes)

Ingredients:
cream, whipped, cream topping, pressurized
butter, without salt
sugars, brown
salt, table

Directions:
Its sinfully simple.
Add all the ingredients into a small pot and bring to a boil.
Cook until it thickens.
The longer you boil, the thicker the sauce.
This sauce is glorious.
The secret is in the salt.
Sweet potatoes are my new favorite vegetable, thanks to this sauce.
Just pour the sauce over your cooked sweet potatoes and you are all set.