Food recipes
Libbie's Corn for Freezing
Libbie's Corn for Freezing Ingredients: corn, sweet, white, raw sugars, granulated water, bottled, generic salt, table Directions: Cut the corn off the cob and measure 4 quarts. Be careful this gets slippery. Put all...
Libbie's Corn for Freezing
Ingredients:
corn, sweet, white, raw
sugars, granulated
water, bottled, generic
salt, table
Directions:
Cut the corn off the cob and measure 4 quarts.
Be careful this gets slippery.
Put all the ingredients in a large kettle.
Bring to a boil.
Cook for 10 minutes, stirring frequently to keep corn from sticking to bottom of pan.
After 10 minutes, set aside to cool.
When cool package in your freezer containers.
Ingredients:
corn, sweet, white, raw
sugars, granulated
water, bottled, generic
salt, table
Directions:
Cut the corn off the cob and measure 4 quarts.
Be careful this gets slippery.
Put all the ingredients in a large kettle.
Bring to a boil.
Cook for 10 minutes, stirring frequently to keep corn from sticking to bottom of pan.
After 10 minutes, set aside to cool.
When cool package in your freezer containers.