Food recipes
Sweet and Spicy Shrimp Skewers
Sweet and Spicy Shrimp Skewers Ingredients: apricots, dried, sulfured, uncooked oil, olive, salad or cooking soy sauce made from soy (tamari) spices, pepper, red or cayenne crustaceans, shrimp, raw (not previously fro...
Sweet and Spicy Shrimp Skewers
Ingredients:
apricots, dried, sulfured, uncooked
oil, olive, salad or cooking
soy sauce made from soy (tamari)
spices, pepper, red or cayenne
crustaceans, shrimp, raw (not previously frozen)
Directions:
In a small bowl, combine the first four ingredients.
Take out 1/4 cup of sauce for basting while grilling.
Coat the remainder of the shrimp with the sauce.
Remember to keep the shrimp cold while it is marinating.
Thread shrimp onto metal or soaked wooded skewers.
Grill, uncovered, over medium heat or broil 4 inches from the heat for 2-3 minutes on each side, basting with the remainder of the sauce.
Ingredients:
apricots, dried, sulfured, uncooked
oil, olive, salad or cooking
soy sauce made from soy (tamari)
spices, pepper, red or cayenne
crustaceans, shrimp, raw (not previously frozen)
Directions:
In a small bowl, combine the first four ingredients.
Take out 1/4 cup of sauce for basting while grilling.
Coat the remainder of the shrimp with the sauce.
Remember to keep the shrimp cold while it is marinating.
Thread shrimp onto metal or soaked wooded skewers.
Grill, uncovered, over medium heat or broil 4 inches from the heat for 2-3 minutes on each side, basting with the remainder of the sauce.