Sand Art Brownies

Sand Art Brownies

Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
cocoa, dry powder, unsweetened
wheat flour, white, all-purpose, unenriched
sugars, brown
sugars, granulated
spartan, real semi-sweet chocolate baking chips,
vanilla extract
nuts, walnuts, english

Directions:
Mix the 5/8 cup of flour with salt.
In a clean, wide mouth 1 quart or 1 liter jar, layer the ingredients in the order given.
Starting with the flour and salt mixture, and ending with the walnuts.
Attach a decorative tag to the out side of the jar with the following directions: Sand Art Brownies: 1.
Preheat oven to 350 degrees F (175 degrees C).
Grease one 9x9 inch square baking pan.
2.
Pour the contents of the jar into a large bowl, and mix well.
3.
Stir in 1 teaspoon vanilla, 2/3 cup vegetable oil, and 3 eggs.
Beat until just combined.
4.
Pour the batter into the prepared pan, and bake in the preheated oven for 25 to 30 minutes.