Food recipes
Smashed Potatoes with Squash
Smashed Potatoes with Squash
Ingredients:
10 baking potatoes, 2 cups peeled and chopped yellow squash, rice milk, non-dairy butter substitute, Bragg's Liquid Aminos
Directions:
Peel and cube potatoes. Place in a pot, cover with water, and cook for 10 minutes. Add squash and cook until both are soft. Drain and mash together. Mix in rice milk, butter substitute, and Bragg's.
Ingredients:
10 baking potatoes, 2 cups peeled and chopped yellow squash, rice milk, non-dairy butter substitute, Bragg's Liquid Aminos
Directions:
Peel and cube potatoes. Place in a pot, cover with water, and cook for 10 minutes. Add squash and cook until both are soft. Drain and mash together. Mix in rice milk, butter substitute, and Bragg's.
Printed from https://recipe.bluelayer.org/recipe/4344/smashed-potatoes-with-squash