Food recipes
Parmesan Crusted Baby Carrots
Parmesan Crusted Baby Carrots Ingredients: carrots, raw butter, without salt cheese, parmesan, hard Directions: Place carrots into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to...
Parmesan Crusted Baby Carrots
Ingredients:
carrots, raw
butter, without salt
cheese, parmesan, hard
Directions:
Place carrots into a large pot and cover with water.
Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 15 minutes.
Drain.
Melt butter in a skillet over medium heat.
Stir in carrots; cook and stir for 1 to 2 minutes.
Sprinkle Parmesan cheese on top.
Wait 30 seconds before stirring into carrots.
Cook and stir for 2 more minutes.
Ingredients:
carrots, raw
butter, without salt
cheese, parmesan, hard
Directions:
Place carrots into a large pot and cover with water.
Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 15 minutes.
Drain.
Melt butter in a skillet over medium heat.
Stir in carrots; cook and stir for 1 to 2 minutes.
Sprinkle Parmesan cheese on top.
Wait 30 seconds before stirring into carrots.
Cook and stir for 2 more minutes.