Food recipes
Celery Casserole
Celery Casserole Ingredients: celery, raw onions, raw mushrooms, white, raw butter, without salt wheat flour, white, all-purpose, unenriched salt, table spices, pepper, black spices, garlic powder milk, fluid, 1% fat,...
Celery Casserole
Ingredients:
celery, raw
onions, raw
mushrooms, white, raw
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, black
spices, garlic powder
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
peppers, sweet, green, raw
Directions:
Preheat oven to 350.
Lightly grease or spray a casserole dish.
In a large skillet, saute sliced celery, chopped onion and sliced mushrooms in butter for about 15 minutes or until tender.
Stir in flour, salt, black pepper and garlic powder; cook for 1 minute, stirring constantly.
Gradually add milk and cook over medium heat, stirring constantly, until thickened and bubbly.
Add 3/4 cup shredded cheddar cheese and stir until melted.
Stir chopped green pepper.
Pour into prepared baking dish and bake at 350 degrees for 15 minutes.
Sprinkle with remaining 1/4 cup shredded cheddar cheese and bake an additional 5 minutes.
Serve.
Ingredients:
celery, raw
onions, raw
mushrooms, white, raw
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, black
spices, garlic powder
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
peppers, sweet, green, raw
Directions:
Preheat oven to 350.
Lightly grease or spray a casserole dish.
In a large skillet, saute sliced celery, chopped onion and sliced mushrooms in butter for about 15 minutes or until tender.
Stir in flour, salt, black pepper and garlic powder; cook for 1 minute, stirring constantly.
Gradually add milk and cook over medium heat, stirring constantly, until thickened and bubbly.
Add 3/4 cup shredded cheddar cheese and stir until melted.
Stir chopped green pepper.
Pour into prepared baking dish and bake at 350 degrees for 15 minutes.
Sprinkle with remaining 1/4 cup shredded cheddar cheese and bake an additional 5 minutes.
Serve.