Food recipes
Caramel Popcorn Balls
Caramel Popcorn Balls Ingredients: snacks, popcorn, air-popped (unsalted) sugars, granulated sugars, brown syrups, corn, light water, bottled, generic vinegar, distilled salt, table butter, without salt Directions: Pu...
Caramel Popcorn Balls
Ingredients:
snacks, popcorn, air-popped (unsalted)
sugars, granulated
sugars, brown
syrups, corn, light
water, bottled, generic
vinegar, distilled
salt, table
butter, without salt
Directions:
Put popped corn in large bowl.
Combine sugars, syrup, water, vinegar and salt in a 2 quart sauce pan.
Heat to boiling over medium high heat, stirring frequently.
Once it starts boiling stir constantly until small amount of mixture dropped into very cold water forms a ball (hard ball stage).
Reduce heat to low and stir in butter until melted.
Pour syrup over popcorn in bowl, stirring until well coated.
Let cool slightly.
Butter hands and shape into balls.
Ingredients:
snacks, popcorn, air-popped (unsalted)
sugars, granulated
sugars, brown
syrups, corn, light
water, bottled, generic
vinegar, distilled
salt, table
butter, without salt
Directions:
Put popped corn in large bowl.
Combine sugars, syrup, water, vinegar and salt in a 2 quart sauce pan.
Heat to boiling over medium high heat, stirring frequently.
Once it starts boiling stir constantly until small amount of mixture dropped into very cold water forms a ball (hard ball stage).
Reduce heat to low and stir in butter until melted.
Pour syrup over popcorn in bowl, stirring until well coated.
Let cool slightly.
Butter hands and shape into balls.