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Sriracha Salt

Sriracha Salt Ingredients: salt, table sauce, hot chile, sriracha Directions: Thats it. I said it was simple. Add the salt to a container with a lid. Squirt in the Sriracha sauce. Tighten the lid, then shake, vigorous...

Sriracha Salt

Ingredients:
salt, table
sauce, hot chile, sriracha

Directions:
Thats it.
I said it was simple.
Add the salt to a container with a lid.
Squirt in the Sriracha sauce.
Tighten the lid, then shake, vigorously.
Pour the salt onto a baking sheet lined with parchment paper.
Spread the salt so that you have an even layer, then set on the counter for 24 hours.
When ready, pour the salt into a container and use as you would regular kosher salt.
Ive used this on ribs prior to smoking, omelets, and pretty much everything.
Give this one a shot, especially if you are getting ready to enter a fresh bottle of Sriracha sauce.