Food recipes
Duck Sauce
Duck Sauce Ingredients: apricots, dried, sulfured, uncooked vinegar, cider soy sauce made from soy (tamari) Directions: Mix all of the ingredients together in a small bowl. Store in the refrigerator; it will keep for...
Duck Sauce
Ingredients:
apricots, dried, sulfured, uncooked
vinegar, cider
soy sauce made from soy (tamari)
Directions:
Mix all of the ingredients together in a small bowl.
Store in the refrigerator; it will keep for at least a month.
Serve this as a dipping sauce for Easy Egg Rolls (page 148) or any time you need a little sweet-and-sour jolt on a stir-fry or saute.
Ingredients:
apricots, dried, sulfured, uncooked
vinegar, cider
soy sauce made from soy (tamari)
Directions:
Mix all of the ingredients together in a small bowl.
Store in the refrigerator; it will keep for at least a month.
Serve this as a dipping sauce for Easy Egg Rolls (page 148) or any time you need a little sweet-and-sour jolt on a stir-fry or saute.