Crispy Parmesan Chicken Fingers

Crispy Parmesan Chicken Fingers

Ingredients:
onions, raw
salad dressing, mayonnaise, regular
cheese, parmesan, hard
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw

Directions:
Crush French Fried Onions in plastic bag with hands or rolling pin.
Combine mayonnaise and cheese.
Brush mixture on chicken.
Dip into onion crumbs, pressing firmly to adhere.
Place chicken on baking sheet.
Bake at 400F for 15 minutes or until no longer pink in center.