Food recipes
Ginger Shortbread
Ginger Shortbread Ingredients: sugars, powdered wheat flour, white, all-purpose, unenriched spices, ginger, ground butter, without salt spices, ginger, ground Directions: Combine icing sugar, flour and ginger. Cut in...
Ginger Shortbread
Ingredients:
sugars, powdered
wheat flour, white, all-purpose, unenriched
spices, ginger, ground
butter, without salt
spices, ginger, ground
Directions:
Combine icing sugar, flour and ginger.
Cut in butter.
Mix together with your hands, as per a pie crust.
When mixture holds together work in candied ginger.
Press into an ungreased 9-inch square pan, about 1/2-inch thick.
Prick through to bottom of the dough with a fork.
Bake at 300 degrees F for 50-60 minutes.
While warm, cut into desired shapes.
Ingredients:
sugars, powdered
wheat flour, white, all-purpose, unenriched
spices, ginger, ground
butter, without salt
spices, ginger, ground
Directions:
Combine icing sugar, flour and ginger.
Cut in butter.
Mix together with your hands, as per a pie crust.
When mixture holds together work in candied ginger.
Press into an ungreased 9-inch square pan, about 1/2-inch thick.
Prick through to bottom of the dough with a fork.
Bake at 300 degrees F for 50-60 minutes.
While warm, cut into desired shapes.