Bob's Barbecue Sauce

Bob's Barbecue Sauce

Ingredients:
bacon, meatless
catsup
molasses
sauce, worcestershire
vinegar, red wine
water, bottled, generic
spices, chili powder
mustard, prepared, yellow
salt, table
spices, pepper, red or cayenne
spices, garlic powder

Directions:
In a saucepan, combine bacon drippings, ketchup, molasses, worcestershire sauce and vinegar.
Begin cooking over low heat.
Slowly stir in the water.
Add the remaining ingredients, mixing well.
Raise the temperature to medium high and bring the sauce to a boil.
Reduce heat and simmer for 30 minutes.
Let sauce cool and stand at room temperature for an hour or more.
When ready to serve, reheat.
Serve warm over barbecued meats.
Sauce will keep refrigerated for several weeks.