Food recipes
Shove It in the Oven Fried Chicken
Shove It in the Oven Fried Chicken Ingredients: butter, without salt oil, olive, salad or cooking wheat flour, white, all-purpose, unenriched salt, table spices, pepper, red or cayenne spices, garlic powder spices, pe...
Shove It in the Oven Fried Chicken
Ingredients:
butter, without salt
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, red or cayenne
spices, garlic powder
spices, pepper, black
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
In a large baking pan melt the butter and oil in the oven.
In a medium bowl mix together the.
flour, salt, cayenne pepper, garlic salt, and pepper.
Coat the pieces with the flour mixture.
Place the chicken in melted butter skin-side down.
Bake at 350 degrees for 30 minutes.
Turn over and cook 30 minutes longer or
until the thickest pieces are fork-tender.
Season to taste with salt and pepper.
Ingredients:
butter, without salt
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, red or cayenne
spices, garlic powder
spices, pepper, black
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
In a large baking pan melt the butter and oil in the oven.
In a medium bowl mix together the.
flour, salt, cayenne pepper, garlic salt, and pepper.
Coat the pieces with the flour mixture.
Place the chicken in melted butter skin-side down.
Bake at 350 degrees for 30 minutes.
Turn over and cook 30 minutes longer or
until the thickest pieces are fork-tender.
Season to taste with salt and pepper.