Food recipes
Seafood Seasoning
Seafood Seasoning Ingredients: spices, bay leaf celery, raw mustard, prepared, yellow spices, pepper, black spices, nutmeg, ground spices, cloves, ground spices, ginger, ground spices, paprika spices, pepper, red or c...
Seafood Seasoning
Ingredients:
spices, bay leaf
celery, raw
mustard, prepared, yellow
spices, pepper, black
spices, nutmeg, ground
spices, cloves, ground
spices, ginger, ground
spices, paprika
spices, pepper, red or cayenne
spices, cardamom
Directions:
Because I dont have ground bay leaves, and have to put them through the Magic Bullet anyway, I just put all the spices in the Magic Bullet and let it run until the bay leaves are fully ground.
Store in a Ziploc bag in the freezer.
Thawed whitefish can bake tossed in the spice and cooked like you normally would cook fish.
(As this is part of my HCG diet, I cook it on the George Forman Grill.)
Ingredients:
spices, bay leaf
celery, raw
mustard, prepared, yellow
spices, pepper, black
spices, nutmeg, ground
spices, cloves, ground
spices, ginger, ground
spices, paprika
spices, pepper, red or cayenne
spices, cardamom
Directions:
Because I dont have ground bay leaves, and have to put them through the Magic Bullet anyway, I just put all the spices in the Magic Bullet and let it run until the bay leaves are fully ground.
Store in a Ziploc bag in the freezer.
Thawed whitefish can bake tossed in the spice and cooked like you normally would cook fish.
(As this is part of my HCG diet, I cook it on the George Forman Grill.)