Herb Coated Cheese Appetizer

Herb Coated Cheese Appetizer

Ingredients:
cheese, goat, soft type
dill weed, fresh
parsley, fresh

Directions:
Gather your ingredients together along with a chopping board and sharp knife.
Finely chop fresh herbs.
Keep each herb separate.
Divide cheese into 10 pieces.
Roll five into finely chopped dill.
Start rolling on cutting board then finish in your hand.
This presses herbs in uniformly.
Roll next five into the parsley using same steps.
Place on a serving tray and enjoy.
Serve along with fresh or grill bread, pita wedges or enjoy alone.
Recipe by taylor68too.