Food recipes
Dry Cream Soup Mix
Dry Cream Soup Mix Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d cornstarch soup, chicken broth or bouillon, dry onions, raw spices, thyme, dried spices, basil, dried spices, pepper, black Di...
Dry Cream Soup Mix
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
cornstarch
soup, chicken broth or bouillon, dry
onions, raw
spices, thyme, dried
spices, basil, dried
spices, pepper, black
Directions:
Combine all ingredients and mix well.
Place in a storage container with a tight-fitting lid and seal tightly.
Store in a cool, dry place for up to 6 months.
Stir or shake well before each use.
To use as a substitute for one can condensed soup, mix 1/3 cup dry mix and 1 1/4 cup water.
Stovetop:.
Cook and stir with whisk until thickened.
Microwave:.
Using a large microwave safe bowl, cook on high 2-3 minutes, stirring with whisk every 30 seconds, until thick.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
cornstarch
soup, chicken broth or bouillon, dry
onions, raw
spices, thyme, dried
spices, basil, dried
spices, pepper, black
Directions:
Combine all ingredients and mix well.
Place in a storage container with a tight-fitting lid and seal tightly.
Store in a cool, dry place for up to 6 months.
Stir or shake well before each use.
To use as a substitute for one can condensed soup, mix 1/3 cup dry mix and 1 1/4 cup water.
Stovetop:.
Cook and stir with whisk until thickened.
Microwave:.
Using a large microwave safe bowl, cook on high 2-3 minutes, stirring with whisk every 30 seconds, until thick.