Asian Sesame Ginger Dipping Sauce

Asian Sesame Ginger Dipping Sauce

Ingredients:
water, bottled, generic
cornstarch
sugars, granulated
vinegar, distilled
soy sauce made from soy (tamari)
spices, ginger, ground
oil, olive, salad or cooking
seeds, sesame seeds, whole, dried
spices, garlic powder
spices, pepper, red or cayenne
parsley, fresh

Directions:
Combine water and cornstarch in and mix until cornstarch is dissolved.
Combine this solution with the other ingredients in small pan over medium heat.
Bring to boil, then reduce heat and simmer for 2 minutes.