Food recipes
Blackened Tofu
Blackened Tofu Ingredients: tofu, raw, regular, prepared with calcium sulfate salt, table spices, paprika spices, onion powder spices, garlic powder spices, pepper, red or cayenne spices, pepper, black spices, pepper,...
Blackened Tofu
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
salt, table
spices, paprika
spices, onion powder
spices, garlic powder
spices, pepper, red or cayenne
spices, pepper, black
spices, pepper, black
spices, thyme, dried
spices, oregano, dried
butter, without salt
Directions:
Combine salt and seasonings in a small bowl and mix well.
Brush each piece of tofu with melted butter and dredge each slice in spice mixture, patting it firmly into tofu.
Pour a teaspoon of melted butter onto each slice of tofu; place tofu, butter side down, in a hot frying pan.
Stand back and fry for 2 minutes; turn tofu over and fry for another 2 minutes.
Keep fried tofu in a warm oven until they're all ready to serve.
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
salt, table
spices, paprika
spices, onion powder
spices, garlic powder
spices, pepper, red or cayenne
spices, pepper, black
spices, pepper, black
spices, thyme, dried
spices, oregano, dried
butter, without salt
Directions:
Combine salt and seasonings in a small bowl and mix well.
Brush each piece of tofu with melted butter and dredge each slice in spice mixture, patting it firmly into tofu.
Pour a teaspoon of melted butter onto each slice of tofu; place tofu, butter side down, in a hot frying pan.
Stand back and fry for 2 minutes; turn tofu over and fry for another 2 minutes.
Keep fried tofu in a warm oven until they're all ready to serve.