Food recipes
Parsley Couscous
Parsley Couscous Ingredients: shortening, vegetable, household, composite salt, table couscous, dry butter, without salt parsley, fresh Directions: In a saucepan, bring the stock to a boil. Add the salt, couscous, and...
Parsley Couscous
Ingredients:
shortening, vegetable, household, composite
salt, table
couscous, dry
butter, without salt
parsley, fresh
Directions:
In a saucepan, bring the stock to a boil.
Add the salt, couscous, and butter, stir, then remove the pan from the heat.
Cover and wait 5 minutes.
Uncover, fluff with a fork (do not stir), add the parsley, and serve.
If you need to reheat or refluff the couscous, just add a teaspoon olive oil and lightly mix with a fork.
Ingredients:
shortening, vegetable, household, composite
salt, table
couscous, dry
butter, without salt
parsley, fresh
Directions:
In a saucepan, bring the stock to a boil.
Add the salt, couscous, and butter, stir, then remove the pan from the heat.
Cover and wait 5 minutes.
Uncover, fluff with a fork (do not stir), add the parsley, and serve.
If you need to reheat or refluff the couscous, just add a teaspoon olive oil and lightly mix with a fork.