Food recipes
Vegan Mexican Hot Chocolate
Vegan Mexican Hot Chocolate Ingredients: cocoa, dry powder, unsweetened sugars, granulated spices, cinnamon, ground spices, chili powder salt, table milk, fluid, 1% fat, without added vitamin a and vitamin d vanilla e...
Vegan Mexican Hot Chocolate
Ingredients:
cocoa, dry powder, unsweetened
sugars, granulated
spices, cinnamon, ground
spices, chili powder
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
In a small saucepan, whisk together the cocoa powder, sugar, cinnamon, cayenne, and salt and then whisk in the soy milk.
Place over medium heat and bring to a boil.
Remove from the heat and whisk in the vanilla.
Divide the mixture between two cups and serve hot.
Ingredients:
cocoa, dry powder, unsweetened
sugars, granulated
spices, cinnamon, ground
spices, chili powder
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
In a small saucepan, whisk together the cocoa powder, sugar, cinnamon, cayenne, and salt and then whisk in the soy milk.
Place over medium heat and bring to a boil.
Remove from the heat and whisk in the vanilla.
Divide the mixture between two cups and serve hot.