Food recipes
Black Cherry Popsicles
Black Cherry Popsicles
Ingredients:
Cherries
Lime juice
Honey
Directions:
1. Place all ingredients in a 5-quart food processor.
2. Using a chopping blade, pulse until mixture is coarsely chopped.
3. Then process continuously until smooth and frothy.
4. Using a wire mesh sieve, strain mixture to separate any cherry skins or chunks to reach a smoother consistency. Pour mixture into popsicle mold and freeze for 3-5 hours or until frozen solid.
5. To release popsicles, carefully run warm water only over the bottom of the mold.
6. Gently twist and pull the popsicles out of the mold.
7. Enjoy!
Ingredients:
Cherries
Lime juice
Honey
Directions:
1. Place all ingredients in a 5-quart food processor.
2. Using a chopping blade, pulse until mixture is coarsely chopped.
3. Then process continuously until smooth and frothy.
4. Using a wire mesh sieve, strain mixture to separate any cherry skins or chunks to reach a smoother consistency. Pour mixture into popsicle mold and freeze for 3-5 hours or until frozen solid.
5. To release popsicles, carefully run warm water only over the bottom of the mold.
6. Gently twist and pull the popsicles out of the mold.
7. Enjoy!
Printed from https://recipe.bluelayer.org/recipe/39394/black-cherry-popsicles