Food recipes
Mini Pistachio Craisin Cheese Balls
Mini Pistachio Craisin Cheese Balls Ingredients: cherries, sweet, raw cheese, goat, soft type cheese, parmesan, hard nuts, pistachio nuts, raw Directions: Add 1/4 cup of the chopped craisins to the goat cheese and cre...
Mini Pistachio Craisin Cheese Balls
Ingredients:
cherries, sweet, raw
cheese, goat, soft type
cheese, parmesan, hard
nuts, pistachio nuts, raw
Directions:
Add 1/4 cup of the chopped craisins to the goat cheese and cream cheese and mix in just until incorporated.
Combine the remaining Craisins and chopped pistachios in a shallow bowl.
If pistachios arent already salted, add a large pinch of salt to the mixture to taste if desired.
Divide cheese Craisin mixture into 16 evenly-sized balls.
Or just dollop a little of the cheese mixture into the chopped pistachio/craisin mixture and roll each ball until well covered.
Transfer to serving plate.
Put a pick into the center of each ball, if desired.
Refrigerate until ready to serve (up to 1 day).
Ingredients:
cherries, sweet, raw
cheese, goat, soft type
cheese, parmesan, hard
nuts, pistachio nuts, raw
Directions:
Add 1/4 cup of the chopped craisins to the goat cheese and cream cheese and mix in just until incorporated.
Combine the remaining Craisins and chopped pistachios in a shallow bowl.
If pistachios arent already salted, add a large pinch of salt to the mixture to taste if desired.
Divide cheese Craisin mixture into 16 evenly-sized balls.
Or just dollop a little of the cheese mixture into the chopped pistachio/craisin mixture and roll each ball until well covered.
Transfer to serving plate.
Put a pick into the center of each ball, if desired.
Refrigerate until ready to serve (up to 1 day).